Pomegranates are lovely - juicy and sweet, and with a fantastic flavor. Separating the kernels from their rind is tough going, and the sticky juice (that goes everywhere) stains badly.
If you submerge the pomegranate while peeling (in a pot or in the sink), the juice is contained, the seeds drop to the bottom, and the peel floats. You're welcome!
2 comments:
If you submerge the pomegranate while peeling (in a pot or in the sink), the juice is contained, the seeds drop to the bottom, and the peel floats. You're welcome!
Tried it. Fancy that, it works brilliantly. Thank you Beth!
Post a Comment